Southern Cooking
Miss Daisy's Healthy Southern Cooking
Famous for its rich flavor and comforting qualities, Southern food is also notorious for its high fat content and for cooking procedures that destroy nutritional value.
New Southern Basics
Southern cooking used to be an expression of art and love, according to Martha Stamps, but sometime in the middle of the twentieth century an abomination of honest southern cooking took place.
The About.com Guide to Southern Cooking
Mississippi maven Diana Rattray teaches you the basic techniques and tried and true secrets of making authentic Southern foods! Featuring recipes for everything from classic comfort food to French influenced Cajun fare, The About.







